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6 Easy Bell Pepper Recipes You Have to Try!

Looking for some new and delicious recipes to try? Look no further! In this article, you’ll find six easy bell pepper recipes that are sure to impress. From a smoky bell pepper chili chicken to Italian stuffed peppers with cheese and herbs, these recipes are packed with flavor and easy to make.

Whether you’re a meat lover or prefer vegetarian options, there’s something here for everyone. So grab your apron and get ready to whip up some mouthwatering dishes in your own kitchen!

Smoky Bell Pepper Chili Chicken


👉 1) Try this delicious BBQ-style Chili Chicken recipe with a smoky Bell Pepper or Capsicum sauce. It’s easy to make using just one roasting pan and a blender. The sauce works as a great marinade, so it’s even better if you make it the day before.

Watch the video to learn how to peel and smoke a Bell Pepper or Capsicum. You can also use the smoky Bell Peppers in salads or as a condiment for other meals. Serve the chicken with a crisp salad, rice, or potatoes.

👉 2) If you love Bell Peppers or Capsicums, you have to try this Chicken Thighs in Roasted Bell Pepper Cream Sauce recipe. Roasting the peppers gives them a delicious smoky flavor and a velvety texture.

Sauté the chicken thighs coated in cayenne pepper and smoked paprika, then add mushrooms and spinach for a complete meal. Serve it with pilaf rice or pasta.

👉 3) Make these Italian Stuffed Peppers with Cheese and Herbs for a perfect lunch or dinner. The beef and cheese filling with Italian flavors is ideal for preparing in advance.

Roast the peppers to bring out their flavors, and leave the stems on for a rustic look. It’s optional but adds appeal. Serve two halves per person with a nice salad, or just half if you prefer.

👉 4) Try this simple and delicious Bell Pepper Chicken Stew, a one-pot wonder that you can make any time. Coat the chicken thighs in seasoning and smoked paprika before browning them and mixing them with bell peppers. You can use any color you like.

Slowly stew the chicken for 30 minutes to make it tender. It’s perfect with rice or pilaf rice. You can reheat it easily in a saucepan or microwave, just add a little extra water before reheating. It also freezes well and can be stored in the refrigerator for several days.

👉 5) Get ready for a tingling experience with this Asian Garlic Fried Chicken with Sichuan Pepper recipe. The garlic fried chicken is made by mixing a few ingredients for the sauce, chopping vegetables, and frying the coated chicken.

The Sichuan pepper adds a unique numbing effect to your taste buds. Marinate the chicken for at least one hour, or overnight if possible. Make sure each piece is coated with cornstarch before frying. Spread them out on a flat tray if needed.

👉 6) Cook this Roman-style Chicken dish in the oven using just one pot. It’s best to use a whole chicken to get extra flavor and juicier meat, as well as the carcass for making stock. If possible, go for organic chicken for better taste and health.


  • Red bell peppers or capsicums
  • Chicken thighs
  • Cayenne pepper
  • Smoked paprika
  • Salad, rice, or potatoes (for serving)


  1. Char the red bell peppers or capsicums until they are blackened.
  2. Peel the blackened skin off the peppers and chop them.
  3. Blend the chopped peppers until smooth, creating a smoky sauce.
  4. Coat the chicken thighs in cayenne pepper and smoked paprika.
  5. Cook the chicken thighs until they have black burnt bits on top.
  6. Serve the chicken with a crispy fresh salad, rice, or potatoes.

Chicken Thighs in Roasted Bell Pepper Cream Sauce



  • Chicken thighs
  • Bell peppers or capsicums
  • Cayenne pepper
  • Smoked paprika
  • Mushrooms
  • Spinach
  • Pilaf rice or pasta (for serving)


  1. Roast the bell peppers or capsicums until they are softened and charred.
  2. Peel the skin off the peppers and use them to create a sauce base.
  3. Sauté the chicken thighs coated in cayenne pepper and smoked paprika.
  4. Add mushrooms and spinach to the pan for a complete meal.
  5. Serve the chicken with pilaf rice or pasta.

Italian Stuffed Peppers with Cheese and Herbs



  • Beef
  • Parmesan cheese
  • Herbs
  • Brown rice
  • Large peppers or capsicums
  • Salad (optional)


  1. Roast the large peppers or capsicums to bring out the pepper flavors.
  2. Create a meat filling using beef, Parmesan cheese, herbs, and brown rice.
  3. Stuff the roasted peppers with the meat filling.
  4. Serve two halves per person, or one half with a side salad.

Bell Pepper Chicken Stew


  • Chicken thighs
  • Seasoning
  • Smoked paprika
  • Bell peppers or capsicums (three different colors)
  • Fresh or dried herbs
  • Rice or pilaf rice (for serving)


  1. Coat the chicken thighs in seasoning and smoked paprika.
  2. Brown the chicken thighs and mix them with the bell peppers or capsicums.
  3. Stew the chicken thighs and peppers until the chicken is tender.
  4. Add fresh or dried herbs for flavor.
  5. Serve the stew with rice or pilaf rice.

Asian Garlic Fried Chicken with Sichuan Pepper


  • Chicken
  • Sauce ingredients
  • Vegetables
  • Corn-starch
  • Rice or noodles (for serving)


  1. Mix the sauce ingredients and chop the vegetables.
  2. Coat the chicken in cornstarch and fry it.
  3. Combine the fried chicken, sauce, and vegetables for a Chinese-style recipe.
  4. Marinate the chicken for at least one hour.
  5. Serve the dish with rice or noodles.

Chicken Roman Style with Bell Peppers, Prosciutto, and Tomato



  • Whole chicken
  • Bell peppers
  • Prosciutto
  • Tomato
  • Organic ingredients (optional)
  • Salad or side dish (optional)


  1. Cook the whole chicken in the oven using one pot.
  2. Use the bones from the chicken to add extra flavor to the dish.
  3. Add bell peppers, prosciutto, and tomato for a Roman-style flavor.
  4. Use organic ingredients for enhanced taste and health benefits.
  5. Serve the dish with a salad or side dish.


Incorporating bell peppers into your chicken recipes can add a burst of flavor and a touch of smokiness. Whether you’re grilling, roasting, or stewing, bell peppers can elevate your chicken dishes to new heights.

Try the smoky bell pepper chili chicken, chicken thighs in roasted bell pepper cream sauce, Italian stuffed peppers with cheese and herbs, bell pepper chicken stew, Asian garlic fried chicken with Sichuan pepper, or chicken Roman style with bell peppers, prosciutto, and tomato.

Each recipe offers a unique and delicious way to enjoy the combination of bell peppers and chicken. So why not give these recipes a try and discover your new favorite bell pepper chicken dish?


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